Muslu, M. and Özçelik Ersü, D. 2020. Nutritional Treatment and Its Importance During New Coronavirus (SARS-CoV-2/COVID-19) Pandemia. Journal of Nutrition and Dietetics. 48, 1 (Jul. 2020), 73–82. DOI:https://doi.org/10.33076/2020.BDD.1341.