TÜRKER, P. F.; GÜMÜŞ, B. Nutritional Support in End-Stage Renal Disease. Journal of Nutrition and Dietetics, [S. l.], v. 41, n. 3, p. 258–265, 2013. Disponível em: https://www.beslenmevediyetdergisi.org/index.php/bdd/article/view/237. Acesso em: 19 may. 2024.