BÜYÜKTUNCER DEMIREL, Z. A New Approach to Assess of Diet Quality: Nutrient Profiling. Journal of Nutrition and Dietetics, [S. l.], v. 40, n. 1, p. 88–95, 2012. Disponível em: https://www.beslenmevediyetdergisi.org/index.php/bdd/article/view/252. Acesso em: 18 may. 2024.