Yıldırım, Ayşen, and Sema Erge. “Intermittent Fasting Methods As a New Approach and Its Effects on Health”. Journal of Nutrition and Dietetics 48, no. 3 (December 24, 2020): 102–110. Accessed May 19, 2024. https://www.beslenmevediyetdergisi.org/index.php/bdd/article/view/1291.