Vol. 26 No. 1 (1997)

View Vol. 26 No. 1 (1997)

Published: 1997-06-30

Editorial

Effect of Nutrition on Cognitive Abilities

Ayşe Baysal

1-4
- PDF (Türkçe)

Article

Growth of the Upper and Lower Parts of Body in Turkish Schoolclıildren and Youths: I- Sıttıng Heıght and Effects Of Socıoeconomıc Factors On Body Proportıon

İzzet Duyar

5-10
- PDF (Türkçe)
A Study on the Effects of Smoking Habit of the Youth on Blood Serum and Urine Vitamin C Levels

Esra Teberdar, Selma Çivi, Sadık Büyükbaş, Sadinaz Kavak

11-17
- PDF (Türkçe)
A Study on Nutritional Habits and Health Status Of The Elderly Living at Nursing Home and Old Age Asylum in Ankara Province

Metin Saip Sürücüoğlu

18-24
- PDF (Türkçe)
The Relatıonshıp Between Calcium Consumption Levels And Socioeconomic Classes Of Eldery People

Şebnem Soyuer, Nevin Aktaş

25-27
- PDF (Türkçe)
Evaluation of the Hygiene Knowledge of the Hotel Food Service Personnel

Murat Baş, Fatma Sağlam

28-32
- PDF (Türkçe)
Interactıon Between Nutrıents, Pro-İnflammatory Cytokınes And Inflammatıon: Nutrıtıonal Modulatıon

H. Tanju Besler

33-40
- PDF
Short Bowel Syndrome and Nutrition

Seyit M. Mercanlıgil

41-46
- PDF (Türkçe)
Camel Milk

Belgin Sırıken, Fatih Sırıken, Şerif Kaymaz

47-49
- PDF (Türkçe)
The Technics for Preparation of Food Cataloque to Use in Food Consumption Surveys and Nutrition Education

Sevil Başoğlu, Efsun Karabudak

50-51
- PDF (Türkçe)
Diabetes Education and the Role of Dietitian as a Diabetes Educator

Emel Özer

52-58
- PDF (Türkçe)

Abstracts From Periodicals

Abstracts From Periodicals

59-72
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Nutrition and Dietetics News

Nutrition and Dieteteics News

72-74
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